Fresh Butter Croissant
3,000 MWKFlaky, multi-layered French croissant baked fresh every morning
Locally roasted beans from Mzuzu and Thyolo, brewed to perfection
Hand-brewed specialty coffee from northern Malawi with bright citrus notes and a smooth finish
Double shot espresso with velvety steamed local milk and cocoa powder
Fragrant black tea infused with local spices and micro-foamed milk
Slow-steeped 18-hour cold brew layered over tonic water and fresh orange citrus
Hibiscus and lemongrass cold infusion with fresh mint and local honey
Baked fresh every morning using locally milled flour
Flaky, multi-layered French croissant baked fresh every morning
Artisan sourdough slice topped with mashed avocado, poached egg, and chili flakes
Toasted sourdough with grilled chicken, house-made basil pesto, and melted mozzarella
Warm, soft cinnamon roll topped with cream cheese frosting and toasted pecans
Scrambled eggs, crispy bacon, and cheddar cheese on a toasted brioche bun
All celebration cakes require at least 48 hours' advance notice. Send us a message on WhatsApp with your design ideas and guest count for a personalized quote.
Rich dark chocolate layers filled with chocolate ganache (Serves 10-12)
Fluffy vanilla sponge layered with house-made berry compote and buttercream (Serves 10-12)
Multi-tiered tailored designs for weddings, anniversaries, and corporate events
For custom catering menus or larger corporate events, reach out directly on WhatsApp or email for a tailored proposal!
An assortment of 15 mini croissants, muffins, and cinnamon rolls
45,000 MWK12 mini panini bites and breakfast sandwiches
55,000 MWKFull barista setup with espresso-based drinks and teas served on-site for meetings, workshops, or private events (Up to 30 guests)
From 150,000 MWKWhether it's a custom cake or a full catering spread, we're here to help